60 ft Sunreef
3 Queen Berths
|Number of Guests:
The elegant and graceful, crewed charter yacht EUPHORIA offers three queen staterooms each with private ensuite electric heads, wash basins and stall showers. All guest cabins have individually controlled air conditioning for the guests comfort. There is formal dining in the beautifully appointed salon, a spacious aft deck plus the top flybridge with a stunning 360 degree view.
One Master queen cabin with extra large bath including walk-in large shower, individual air conditional controls plus two queen cabins each with individual a/c control, private ensuite electric head and stall shower.
Yacht Rates in USD
|| 2 pax
|| 3 pax
|| 4 pax
|| 5 pax
|| 6 pax
Rates are based on a 7 night charter (1 week) all inclusive of food and standard bar, cruising permits and licenses are paid by boat
Taxes, relocation fees may be extra, see below for Charter Information
Charter Fee does not include a customary gratuity in the amount of 15-20% of the total charter fee payable to a deserving Captain and Crew upon the completion of a successful charter.
Euphoria has no fishing from yacht and they do not pick up or drop off in the British Virgin Irelands.
The Other Options for chartering are :
SLEEP ABOARD : Sleep aboard the night before charter dates. Available for $250 per cabin per night, with a 2 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.
HALF-BOARD : Includes all 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$22,200 3@$23,050 4@$23,900 5@$24,750 6@$25,600
LOCAL FARE : Includes all 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$22,350 3@$23,275 4@$24,200 5@$25,125 6@$26,050
CHRISTMAS CHARTER : 7 night minimum, full-board option only. Christmas must end no later than 12/28.
2@$28,600 3@$29,150 4@$29,700 5@$30,250 6@$30,800
NEW YEARS CHARTER : 7 night minimum, full-board option only. New Year’s must start 12/29 or later.
1-6 pax @ $34,000
Scuba is Onboard
Diving Information – Diving Costs $35 per dive, per diver, payable aboard to yacht crew. AJ is a PADI certified Dive Instructor, she accepts referrals from dive shops; diving students who have completed their e-learning and pool work are able to complete their open water dives / certification with AJ. She also offers Discover SCUBA and additional levels of certification with prior arrangement.
Keith is a PADI certified Divemaster and also leads certified divers on dives.
AJ & Keith are happy to handle gear rental, pick-up and return on the guests behalf. AJ & Keith discuss details during preference calls with guests. Gear rental is at the guests’ expense; crew provide individual cost estimates based on the guest’s requirements.
The crew can also arrange diving with dive operators who offer rendezvous diving
- Salon Tv/Stero
- iPod/Device Hookups
- Deck Shower
- Special Diets
- Lots of Port Hatches
- Full A/C
- Guests Smokes on Scoop steps only
- Children are Welcome
- Ice Maker
- Internet Access Onboard WIFI
- Green Initiatives- Make purified drinking water
- Re-usable water bottles
- Chef purchases local and/or organic produce when available
- Yacht uses eco-friendly cleaning products
- Limited use of disposable paper products
- 15 ft Dinghy with centre console & 60 hp engine
- Water Skis Adult
- Snorkel Gear
- Wake Board
- 1 x 2 man Kayaks
- Swim Platform on Scoop steps with Boarding Ladder
- SU Paddle Board
- Fishing Gear -1 trolling & 1 casting
- U/Water Camera & Video
- Fishing Permit for BVI
- Underwater hull lights for fish watching
- Top deck lounge
- Floating island
- Pref. Pick-up Red Hook STT
- Other Pick-up YHG NO BVI ports
- Summer Ports & Winter Ports Virgin Islands
- Summer & Winter Operations Caribbean Virgin Islands Leewards & Windwards
- All rates are for the entire boat and are subject to change without notice prior to actual reservation
- Charter Fee does not include a customary gratuity in the amount of 15-20% of the total charter fee payable to a deserving Captain and Crew upon the completion of a successful charter
- All guests over 18 yrs wishing to fish in BVI must purchase a BVI license prior to boarding ask us for information
- Marina dockage if applicable upon the request of the charter guests is not included
- Fine wines champagnes and top shelf liquors are not included and can be purchased upon request of the charter guests at their expense.
Captain Keith and Chef AJ, not only have a love of sailing, diving, and entertaining but also enjoy sharing these experiences with others. They made a commitment 5 years ago to create a strategy to exit their land based life and find a way to live their life on the water and find an opportunity to enrich others’ lives by sharing this wonderful adventure. They are excited to share with guests the adventure of sailing the beautiful waters of the Virgin Islands, exploring the underwater world, hiking and exploring, as well as unparalleled culinary experiences. Come join us for an adventure of a lifetime we can’t wait to share it with you!!!
CAPTAIN KEITH was bit by the sailing bug as a teenager; he first learned to sail Sunfish and Hobie Cats with friends on Big Stone Lake in South Dakota of all places! He grew up fishing, water skiing and boating on the lakes in SD and MN. Keith is an accomplished freshwater and saltwater angler and certified PADI SCUBA diver.
Later, he joined friends on charter in the BVI and discovered his passion for sailing keel boats and catamarans. In 2002, he put a picture of a 43’ Jeanneau Decks Salon on his refrigerator – 18 months later, he bought “Daddy’s Girl” – a sister ship of the one depicted on his fridge! Shortly after, he delivered “DG” to Antigua and then earned his Captain’s license and began delivering yachts coastwise, as well as to and from the Caribbean and along the seaboard. Keith has had the pleasure of skippering charters in the Chesapeake Bay and the Caribbean. Keith enjoys helping others discover their own “sailor within” and hone their skills.
Keith also has a background in the hospitality industry and loves to entertain. Whether manning the grill or the bar, Keith takes great pride in delivering an exceptional experience to guests. He is an accomplished amateur “Sous Chef” and Mixologist, and oenophile. He finds joy in serving and helping others.
CHEF AJ: Having grown up on the coast of North Carolina, AJ spent her youth on and in the waters of the Atlantic coastal area. She began her diving adventures at the age of 14 and became a PADI dive instructor at the age of 22. Sharing the underwater world with seasoned divers, new divers, and students is a lifelong passion. In addition to her years of diving she has also crewed on offshore fishing charters and is quite an accomplished angler!!
Sailing and boating was major part of her life while growing up. She spent her early boating years on pleasure boats and crewing on deliveries with her Uncle up and down the Eastern Seaboard. Most recently she has become an extremely competent sailor while crewing on deliveries from Annapolis to St. Martin, the BVI’s to Bonaire, and Annapolis to Charleston, SC. Her calm demeanor and “can do” spirit assures that all on board feel safe and are able to enjoy the experience.
AJ spent her college years working her way through school in the restaurant industry. This ignited a passion in her for food preparation, exploration and presentation!! She was also involved in the opening of a very successful restaurant in Charlotte, NC where she not only participated in menu selections and cocktail creations but also in catering for private events. This experience along with her time spent in the boating community will insure you experience a fabulous culinary experience in addition to an incredible sailing adventure!!
Each day fresh brewed gourmet coffee, assorted teas, yogurt and granola, and fresh fruit will be offered
Blueberry-Lemon-Cream Cheese French Toast Assorted Scuffins – Bacon Carmel, Cherry Coconut, and Chocolate
Southern Breakfast bowl, eggs to order with orange and grapefruit slices
Sausage Gravy with hot Buttermilk biscuits and eggs to order
Yogurt parfait with tropical fruit and fresh squeezed juice
Fluffy cinnamon pancakes with bourbon maple syrup, crispy bacon and sausage
Eggs benedict three ways , Salmon, Traditional or, Florentine, hash browns and fresh fruit
Tomato and Caramelized onion Frittata with goat cheese and assorted breads
Breakfast burrito with choice of breakfast meat, fresh made salsa, and rosemary potatoes
Buttermilk-Blueberry Breakfast cake
Assorted alcoholic and nonalcoholic beverages are available and Picnic lunch is offered for onshore excursions
Cashew and Curry Shrimp salad in Endive cups with fresh fruit
Grilled Chicken wrap with Avocado and Festive Pasta Salad
Curried egg salad finger sandwiches with assorted chips
Tortellini, Broccoli, and Bacon Salad Melon, Prosciutto, and Gouda Salad served with Avocado and warm fresh bread
Grilled Shrimp Salad with Strawberries, Pecans, and Vinaigrette Dressing
Grilled Fish Tacos with Mango salsa and Asian Slaw
Barbecue Bacon Cheddar Smokehouse Burger (with AJ’s homemade BBQ sauce) and Garlic Oven Fries
APPETIZERS, STARTERS & SIGNATURE COCKTAILS
Captain Keith will mix a special “Captain’s” cocktail or will be happy to whip up your favorite drink of choice while AJ presents and exciting appetizer for your enjoyment on the bow while you relax, unwind and enjoy the magnificent Caribbean Sunset!!
Prosciutto wrapped shrimp stuffed julienned jalapeños and Havarti
Thinly Sliced Cucumber topped with Tuna tartar and drizzled with wasabi aioli
Carrot and Ginger Soup Antipasti platter with Gourmet Cheeses hand selected Meats and assorted Olives
Caramelized Onion and Brie Tart Prosciutto stuffed with pears and goat cheese Avocado deviled eggs topped with succulent shrimp Seafood Salad Tartlets
Bread and Spreads Platter – assorted homemade spreads and French Baguette Smoked Salmon, capers, creamy dill sauce and assorted crackers
Join us in the spacious cockpit for a culinary delights, wine pairings or cocktail of your choice
Rolled sole and Salmon with dill sauce, Grilled asparagus, and Garlic potatoes
Beef Roulade with Fontina/Prosciutto/Basil with a Zinfandel drizzle, Parmesan Butter noodles and Dilled Cucumber
Tomato Salad Shrimp Penne Pasta in a Cajun Cream sauce, warm Romaine Salad, Crusty Garlic and Herb Bread
Hoisin-Glazed Pork Chops with Sautéed Vegetables and Confetti Rice
Sweet and Spicy Grilled Mahi, Mediterranean Quinoa Salad, Pecan Green Bean in a brown butter sauce
Shrimp and Brie Quesadillas, Mango Salsa and Calypso Salad
Low Country Shrimp and Grits, French bread for dipping, Crispy Green salad
Pan Seared Grouper (with secret breading), Black Bean and Corn salsa, Toasted Almond Rice
End the evening with a sweet treat and Gourmet coffee, assorted teas, or cordial
Apple Tarte Tatin with French vanilla ice cream
Fresh Fruit Tart S’mores
Chocolate Chip Ice-Cream Sandwiches
Key Lime Bars with Fresh Whipped Cream
Assorted Chocolates and Truffles
Angel Food Cake and Strawberry Trifle
Fresh Tropical Fruit with Marshmallow Cream Cheese Dip Lemon-Basil Granita
EUPHORIA 60 GUESTS COMMENTS
Wow! Just Wow!
We cannot even begin to tell you what an amazing time we had this week. Your hospitality was more than we could have ever asked for. You’re kind, patient, giving, and just plain good people. We came on this trip expecting to have a fun time. We never expected that it would be a life changing experience. You absolutely made Blake’s vacation by teaching him more about sailing. Watching him sail with such excitement and enthusiasm was so refreshing to see, and we have you to thank. AJ, I may have even learned a thing or two about cooking, and that’s an amazing feat by you since I usually hate it. I am now encouraged!
We cannot thank you both enough for everything! We don’t even hope to see you again, we WILL SEE YOU AGAIN! And we will absolutely keep in touch.
Love you two both,
Blake and Shannon
P.S. This trip is going to cost us when we get home. Keith was right – Blake does have a sailing addiction:)
Wow…Amazing first class!!!
This was by far the best trip ever, I/we cannot express the words to say enough words about Capt. Keith and Chef AJ. I travel for a living and plan events and this is one trip I will not forget…we will be back very soon not only because of an awesome trip, but to visit lifelong friends.
We love you guys,
Amy & Todd
Grand Blanc, MI
Trip of a lifetime!!
Words cannot express how grateful we are for your hospitality this past week. We did not just rent a charter and crew…we were invited into your home and welcomed with open arms. This was truly a trip of a lifetime that we will remember forever. It will be hard to top it, so much that we may just have to do it every year! If you are ever in the Bay Area, please let us know! Muy Bueno!
Rich & Sabrina
Most amazing vacation (2018)
This has been the most amazing vacation I’ve ever had. AJ and captain Keith are wonderful people. They treated us like royalty. They know the best spots on the islands. It was relaxing, adventurous and very entertaining. We absolutely loved every minute. Can’t wait to come back.
Mary and Scott
Dear Captain Keith and AJ,
Thank you so much for taking us from the mundane to the magnificent! No rock was left upturned in trying to satisfy our every pleasure and need. This was a vacation we will never forget, but one we will praise and recommend forever!
Thank you from the bottom of our hearts.
Take care and happy sailing until we meet again!
Dave and Ailiene
What can I say except pure perfection. Keith and AJ you make the greatest team. We enjoyed every moment from the time we met on the dock to our tearful goodbye. We feel blessed that we had the opportunity to make new friends. Keith, your words at our “special ceremony” were touching and AJ you have the biggest heart of anyone we have ever met. Thank you for everything you’ve done to make this a memory we will cherish forever!!!
Don and Jill
Hands down without a doubt, sailing with Keith and AJ is a must. It is no longer a want but a need. Great hosts, wonderful boat, amazing food, diving and snorkeling, land adventures, Foxy’s, sunsets and sunrises. I can go on and on, but words do not do it justice. A week on the water with Keith and AJ will restore your soul, make you relaxed and will rekindle the romance in your life. It will remind you just how gracious and genuine people can be.
One of the best weeks of my life…
Probably one of the best weeks of my life! The boat was beautiful, food delicious, but the best part was the crew – AJ and Keith – you both made this trip by your kindness, attention to detailm always attending to our needs, and keeping our glasses “happy”. Thank you both for such a memorable experience.
Jon and Gloria
The time we spent with your aboard the yacht has been one of the most enjoyable experiences of our lives. We really appreciate all the attention to detail and the wonderful conversations we had throughout the trip. The food, cabin, and all the wonderful cocktails exceeded our high expectations.
Chris and Rita
Aye-chee-wa-wa! What a fantastic week! We loved every minute of our week on charter! Keith and A.J. are truly special in every way! Their attention to detail for making every passenger special is such a gift! We are blessed for getting to spend time with them! It was an awesome way to spend Christmas week and we will all want to do this vacation with them again!
Jim, Kristi, Katie, Collin, and Callie
New Years 2018
Thank you so much for an amazing Caribbean adventure! What an adventure we had – the girls learned to scuba dive on a beautiful coral reef and a sunken ship, snorkeling with a nurse shark and being pulled around by Persius. The attention and service were by far the most special part of the trip. Thank you for ringing in 2018 with us!
Alan, Kathryn, Delane, and Kara
New Years 2018
Thank you so much for such an amazing trip. You are an amazing cook and dive instructor. Kara and I had such a good experience! We will definitely be diving more! This was one of the best trips EVER, and the food was amazing! We love you and we hope we see you again!
Thank you so much for such an amazing trip. We all had so much fun! You are an amazing captain and an even better friend. Kara and I loved tubing, even when we fell off. We loved all of the adventures and snorkeling! We hope that we get to see you guys again. This was one of the best week EVER!!!
Delaney, Kara, Alan, and Kat
P.S.Also Captain Ron was amazing!
Thanks guys for an amazing trip, so many firsts! Great hosts, fab fish, lots of fun, fantastic food, fun cocktails.
F-F-F-fantastico all around!
Thank you both so much!
-John and Dorthy
Keith and AJ were wonderful hosts for our week in the BVI’s. We had a fantastic week of sailing, snorkeling, diving, and dining. We visited the “hot spots” as well as more secret hideaways. Keith is an experienced, competent captain who knows the best places to go depending on the weather. AJ is a chef extraordinaire who prepared the most delicious meals. In addition, AJs skills as a dive-master helped my wife get comfortable with diving again after a long absence. It was one of the best vacations I have been on and can’t wait to go again.
After sailing for a week in the BVI’s with Keith and AJ, they had showed us a lot of the various islands and wonderful coves. We were totally confident in our Captain Keith and his first mate AJ. We still talk about this vacation and would definitely do it again. You can’t beat sunning on the top of the deck while sailing! This was definitely the best vacation for relaxing and having fun. Each day is a new and different adventure.
AJ was very professional in helping me learn how to scuba dive. I was nervous but she was able to calm and assure me. She was successful in helping me accomplish my first very exciting diving adventure! The underwater scenery and colorful fish were truly amazing.
Keith and AJ are a wonderful couple, easy going and fun! They were a significant part of the fun and wonderful BVI sailing adventure. This has to be on everyone’s bucket list!! We high recommend them!
The meals were amazing and delicious. They would pick up fresh food at our various stops and prepare some very tasty dishes on the boat. They also knew some awesome places to eat out, like my favorite lobster & crab! You really get to know some of the friendly local people and places to explore!