Emysa is a 58ft Leopard accommodating 6 guests in 3 queen cabins.
Emysa 58ft Catamaran
Low Season Rate
High Season Rate
Number of Cabins
Number of People
Full Yacht Amenities
- Television in the Salon
- Fusion 3 Zone Bluetooth Enabled Sound System
- EMYSA Branded Giveaways
- Onboard WIFI
- Fully Customizable Menu
- Caribbean Made Eco Friendly and Reef Safe Toiletries
- Saint Helena Winery Featured Wines plus Bar Stocked to Guest Preference
- Dinghy with 45 hp engine
- Sea Scooters
- Snorkel and water toys
- SU Paddle Boards
- Fishing Gear
- Kayaks have clear bottom for underwater views
Yacht Rates in USD
|2 pax||3 pax||4 pax||5 pax||6 pax|
All inclusive rates are based on a 7 night charter (1 week) with food, beverages and standard bar, cruising permits and licenses are paid by boat. Taxes, relocation fees may be extra, see below for Charter Information
Charter Fee does not include a customary gratuity in the amount of 15-20% of the total charter fee payable to a deserving Captain and Crew upon the completion of a successful charter.
$800 SURCHARGE FOR CREW TO MOVE CABINS
SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum.
Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
WINTER 23/24: 2/$27,700 3/$28,050 4/$28,400 5/$28,750 6/$29,100
SUMMER 2024: 2/$30,700 3/$31,050 4/$31,400 5/$31,750 6/$32,100
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
WINTER 2023/2024: 2/$27,850 3/$28,275 4/$28,700 5/$29,125 6/$29,550
SUMMER 2024: 2/$30,850 3/$31,275 4/$31,700 5/$32,125 6/$32,550
7 night minimum. Scrub Island ports required.
CHRISTMAS 2023: 1-6 guests @ $42,000 – charter must end by 12/26
NEW YEARS 23/24: 1-6 guests @ $45,500 – charter may not start prior to 12/27
CHRISTMAS 2024: 1-6 guests @ $43,200 – charter must end by 12/28
NEW YEARS 24/25: 1-6 guests @ $46,800 – charter may not start prior to 12/29
Yacht offers Rendezvous Diving
Emsya has a crew of 2
Captain: Bastian Tromp, from South African & Chef/mate: Sarai Ben Ari from Israeli
Growing up in South Africa, Bastian was always surrounded by nature. He would find creative ways to indulge in it: climbing trees, hiking mountains, surfing or scuba diving - anything that would bring him closer to the elements. After years of going back to the sea, it was only natural for him to continue on this path and become a skipper.
Qualifying for his license on the South African waters, his training in a challenging ocean prepared him for whatever may come. On his first voyage, he crossed the Atlantic Ocean. This was preceded by more voyages, in which he quickly advanced positions and was then working as a Captain.
Chartering yachts for potential buyers in Cape Town, Bastian found a way to bring his two loves together: sailing the ocean, and bringing people closer to nature. Even on land, people turn to him to take them out exploring and camping. Chartering proved to be a beautiful extension to that.
Bastian is truly passionate about the sea, nature and the connection we have to it; and he always seems to know the perfect equation for a divine sunset. For him, providing a good and memorable experience on the sea is a duty just as much as it is a pleasure.
Sarai Ben Ari
Sarai was raised in Italy, Germany and Israel - always on the coast. Being a daughter to a skipper, her family had a close relationship with yachts. They regularly went sailing in the Mediterranean, exploring all of the different coastlines the Med has to offer, and that was where she fell in love with the sea. Discovering this at a young age she took on competitive windsurfing and started scuba diving, along with photography as a way to indulge in the present and the beauty of nature.
Living in the Middle East and Italy gave her an appreciation for the Mediterranean and Italian cuisines. At home, the dining table has always been a place where everyone gathers and time seems to stop. Seeing food as an art that has the power to connect people, she ventured into hospitality during and after high school, working in different catering companies.
At the age of 19 she enrolled in the IDF and served for 4 years as a Commanding Officer. During her service, she found profound meaning in human companionship and the relationships we build with each other. This understanding grew stronger through her travels in Africa, getting to know a variety of cultures and being inspired by her experiences there.
Sarai is passionate about the beauty in the simplicity of life. She believes food has the potential to elevate any experience to new heights. By combining fresh ingredients, and accentuating natural flavors, her cooking is designed to bring those at the table closer together.
Shasuka, served with fresh bread and a dressed salad
Bagel platter – bagels with a variety of spreads, toppings and vegetables
Decorated smoothie bowls and granola, with a fruit platter
Pancake buffet with sweet and savory options
Meditteranean Eggs Benedicts on toasted break, served with tahini hollandaise
Butternut Soup served with cream and cashews
Charcuterie board – a vvariety of cheese, cured meats, dips, bread and crackers
Grilled antipasta vegetables, served with a babaganoush dip
Portobello steaks with avocado chimichurri
Kebabs/Faladel served with hummus, tahini and tzasiki, warm pitas and finely chopped salad
Fish fillet served with fresh herb couscous salad
Linguini in pistacchio pesto and prawns
Knafeh – a Middle Eastern cheesy dessert
Warm pinneapple sundaes with rum sauce
Testimonials from guests on Emysa 58ft Catamaran
Vacation of a lifetime
This charter was the vacation of a lifetime. The vessel was perfect for a group of 4 to 6 and the Crew was beyond exceptional! Sarai is an incredibly talented Chef and Captain Bastian is very competent, attentive, and devoted. We would love to take off again soon!
Hands down the best vacation ever! The boat is beautiful and had everything we could have thought of and more. Your attention to detail, thoughtfulness and cooking is out of this world.
The BVIs are a magical place and this will be a week we will always remember.
Thanks for helping us send Jenna off to college in style with an epic beach dinner, bonfire and party!
We will be back!
-Scott, Alana, Jenna & Mauve
EMYSA is fantastically equipped, we saw no reason for shore visits. Bastian and Sarai are top notch sailors and the cocktails and meals were over the top. We could not have asked for anything more. Each day was better than the day before with snorkeling, kayaking in the glass kayak, and playing on the scooters. We only used half the available toys. The crew made this a trip of a lifetime.
Janet & Tom,
New Years 2023
We will long remember the laughs, sun and fun we had together this week.
Gratefully,The PXXXXE Family
Enquire about this charter today.
All of our charters are personalised, so we will tailor your holiday to you.