Euphoria 60 ft Catamaran

Yacht Details

Length: 60 ft Sunreef
Cabins: 3 Queen Berths
Number of Guests: 1-6
High Cost: $26,500
Low Cost: $22,200

Yacht Description

The elegant and graceful, crewed charter yacht EUPHORIA offers three queen staterooms each with private ensuite electric heads, wash basins and stall showers. All guest cabins have individually controlled air conditioning for the guests comfort. There is formal dining in the beautifully appointed salon, a spacious aft deck plus the top flybridge with a stunning 360 degree view.
Accommodations:
One Master queen cabin with extra large bath including walk-in large shower, individual air conditional controls plus two queen cabins each with individual a/c control, private ensuite electric head and stall shower.

Euphoria’s crew is happy to arrange fishing charters for guests interested in fishing
Kitesurf Lessons: Ground School | Introduction to Kiteboarding | Learn basic flying skills, safety systems, theory | FREE Private Pilot | One on one water time | Power strokes, kite re-launch, body drag, water starts | $150/ Hour For proficient kitesurfers, Cory and Emily will take you to the best spots in the Virgin Islands. You can expect steady 18-25mph trade winds, flat water and endless sessions.

Yacht Rates in USD

 2 pax 3 pax 4 pax 5 pax 6 pax
W2020/21 22,500 23,500 24,500 25,500 26,500
S 2021 22,500 23,500 24,500 25,500 26,500
W2021/22 22,500 23,500 24,500 25,500 26,500
S 2022 22,500 23,500 24,500 25,500 26,500

All inclusive rates are based on a 7 night charter (1 week) all inclusive of food and standard bar, cruising permits and licenses are paid by boat
Taxes, relocation fees may be extra, see below for Charter Information

Charter Fee does not include a customary gratuity in the amount of 15-20% of the total charter fee payable to a deserving Captain and Crew upon the completion of a successful charter.

Euphoria has  no fishing from yacht and they do not pick up or drop off in the British Virgin Irelands.

The Other Options for chartering are :

SLEEP ABOARD : Sleep aboard the night before charter dates. Available for $250 per cabin per night, with a 2 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.

HALF-BOARD : Includes all 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$22,200 3@$23,050 4@$23,900 5@$24,750 6@$25,600

LOCAL FARE : Includes all 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$22,350 3@$23,275 4@$24,200 5@$25,125 6@$26,050

CHRISTMAS CHARTER : 7 night minimum, full-board option only. Christmas must end no later than 12/26.
2@$30,000 3@$31,000 4@$32,000 5@$33,000 6@$34,000

NEW YEARS CHARTER : 7 night minimum, full-board option only. New Year’s must start 12/27 or later.
1-6 pax @ $34,000

Scuba is Onboard

Diving Info – Try Scuba (up to 10)’ – $75 per person per dive
Certified divers – $75 per person per dive
Refresher course – $150 per person
Clients rent gear directly from dive shop at their own expense or bring their own.

The crew can also arrange diving with dive operators who offer rendezvous diving

Photos – click for larger image

Yacht Amenities

  • Salon Tv/Stero
  • iPod/Device Hookups
  • Deck Shower
  • Bimini
  • Special Diets
  • BBQ
  • Hairdryers
  • Lots of Port Hatches
  • Full A/C
  • Guests Smokes on Scoop steps only
  • Children are Welcome
  • Ice Maker
  • Internet Access Onboard WIFI
  • Green Initiatives- Make purified drinking water
  • Re-usable water bottles
  • Chef purchases local and/or organic produce when available
  • Yacht uses eco-friendly cleaning products
  • Limited use of disposable paper products
  • 15 ft Dinghy with centre console & 60 hp engine
  • Water Skis Adult
  • Snorkel Gear
  • Tube
  • Scurfer
  • Wake Board
  • 1 x 2 man Kayaks
  • Swim Platform on Scoop steps with Boarding Ladder
  • SU Paddle Board
  • Fishing Gear -1 trolling & 1 casting
  • U/Water Camera & Video
  • Fishing Permit for BVI
  • Noodles
  • Underwater hull lights for fish watching
  • Top deck lounge
  • Floating island
  • Kite Boarding

Cruising Area

  • Pref. Pick-up Red Hook STT
  • Other Pick-up YHG NO BVI ports
  • Summer Ports & Winter Ports Virgin Islands
  • Summer & Winter Operations Caribbean Virgin Islands Leewards & Windwards

Charter Information

  • All rates are for the entire boat and are subject to change without notice prior to actual reservation
  • Charter Fee does not include a customary gratuity in the amount of 15-20% of the total charter fee payable to a deserving Captain and Crew upon the completion of a successful charter
  • All guests over 18 yrs wishing to fish in BVI must purchase a BVI license prior to boarding ask us for information
  • Marina dockage if applicable upon the request of the charter guests is not included
  • Fine wines champagnes and top shelf liquors are not included and can be purchased upon request of the charter guests at their expense
  • Hurricane Season is from 1st June to end of November and it is imperative that all guests purchase trip insurance. Yacht's are not responsible for clients shore side expenses if charter cancelled for named storm (this includes meals hotels transportation as well as air transport) Most yachts will allow client to rebook unused dates within 6 months of cancellation (excluding holidays).
  • Euphoria crewed charter yacht
  • Come aboard BVI Yacht Charter Euphoria 60 ft Catamaran

Crew

Captain and Crew of Euphoria 60 ft Catamaran, a 60 ft Sunreef  Caribbean Yacht Charter

Crew Profile

Captain Cory Busichio and Emily Busichio both hail from USA they speakEnglish and a little Spanish

Crew Profiles:
Cory and Emily both have a strong love for the water and anything fun in the sun. Together they make a magnificent team and will go above and beyond to make your vacation memories last a lifetime.

Cory’s passion for water sports started at a young age while growing up on the Chesapeake Bay, a few miles from Annapolis, Maryland, the Nation’s sailing capital. He has over 20 years of experience skippering, racing, teaching and captaining sailboats and is willing to show anyone the ins and outs of the sport. He has been cruising the Caribbean since the late 90’s aboard large sailing catamarans and can share his extensive knowledge of the islands, restaurants and culture with you. With a passion for cooking and 3 years in the restaurant service industry as a craft cocktail bartender, he and Emily will provide first class dining and beverages while accommodating any customer requests or needs. As a team, they share responsibilities in the galley preparing meals and catering to their guests.

Emily comes from a family of charter boat captains. While being raised on Tybee Island, Georgia, she was taught from a young age everything about the charter industry; inshore/ offshore fishing, dolphin eco-tours, fossil hunts and enjoys educating others about the natural eco-systems. She has always had a passion for the water which began behind a boat, wakeboarding and water-skiing. She has 15 years’ experience in the restaurant service industry, working at one of the nation’s top restaurants, learning from award winning chef’s, managers and wine sommeliers. Emily is also a certified Yoga instructor and loves leading practices on the beach, paddle boards and sailboats. She’ll help center your mind during one of her practices in the world’s most beautiful setting.

Cory and Emily fell in love the summer of 2012 and have been attached at the hip ever since. Together, they ran a successful standup paddle board and kiteboarding retail store in St. Augustine, Florida and married in 2017. Their passion for travel, kitesurfing and scuba diving lead them to chartering catamarans for their clients in the Bahamas where they quickly realized they wanted a lifestyle change. They are both USCG Certified Captains; Cory with his Master License, Auxiliary Sailing Endorsement and STCW, Emily with her 6-Pack and STCW.

They would love to have you aboard one of their sailing vacations. Their unique experiences, certifications and qualities will ensure you have the best possible vacation in the Virgin Islands with a laid back, professional couple who put safety and customer satisfaction first.

If you’re interested in adding kitesurf lessons or yoga into your vacation, please see their additional rates:

Kitesurf Lessons:
Ground School | Introduction to Kiteboarding | Learn basic flying skills, safety systems, theory | FREE
Private Pilot | One on one water time | Power strokes, kite re-launch, body drag, water starts | $150/ Hour

For proficient kitesurfers, Cory and Emily will take you to the best spots in the Virgin Islands. You can expect steady 18-25mph trade winds, flat water and endless sessions.

Yoga:
Paddle board, beach or on the sailboat | $20 per person per class.

Yacht Layout

Yacht Layout of British Virgin Islands Charter Euphoria 60 ft Catamaran

Sample Menu

Sample Menu

This menu is a small sample of our abilities. We enjoy cooking many varieties of cuisine and love to be challenged with different dishes and cooking styles. Please note any recommendations, preferences or allergies and we’ll be sure to meet your needs.

Breakfast
~ Acai Bowl
Served with granola, fresh berries, bananas, chia seeds and coconut.
~ Eggs Benedict
Poached eggs, Canadian bacon on an English muffin with home-made lemon paprika hollandaise sauce.
~ Bacon and Spinach or Vegetable Quiche
Cheesy bacon and spinach with peppers and onions or mushroom and spinach quiche.
~ All American Breakfast
Chocolate chip or blueberry pancakes, cinnamon and nutmeg whipped cream, scrambled eggs and bacon.
~ Yogurt Parfait
Served with granola and fresh berries.
~ Assorted Baked Goods & Pastries
Croissants, bagels, pound cake, tarts and fresh fruit.
~ Sweet Potato Hash
Served with sausage, peppers, onions and a fried egg.
~ Southern Classic
Eggs cooked your way, cheese grits served with bacon, sausage or ham.

Lunch
~ Chicken or Shrimp Salad
Homemade chicken or shrimp salad with onions, peppers, celery, mayonnaise and seasonings. Served on a sandwich or over a field green salad.
~ Fresh Fish Sandwich
Lightly breaded, pan-seared fish fillet served with lettuce, tomato, pickled onion and a home-made tartar sauce served with a corn and black bean salad.
~ Ceviche’ Nachos
Fresh seafood marinated in lime juice, onions and peppers served cold over cheesy nachos with a cilantro sour cream.
~ Fish or Shrimp Tacos
Blackened or grilled served with peas & rice, salsa and all the fixings.
~ BBQ Chicken Sandwich
Served on a roll with bacon, melted cheese, lettuce, tomato, onion and pasta salad.
~ Iceberg Ahead Salad
Catch of the day over a lettuce wedge served with blue cheese, pickled onion, bacon and a balsamic drizzle.
Appetizers
~ Caprese Skewers
Mozzarella, tomato, basil, EVOO and balsamic.
~ Charcuterie Board
Assortment of cheese, meats, berries and fruit. Served with crackers and honey.
~ Guacamole
Freshly made guacamole served with chips and salsa.
~ Bacon Wrapped Scallops
Pan seared scallops wrapped in bacon served with an orange marmalade.
~ Pimento Cheese Bruschetta
Pimento and American cheese baked on a baguette topped with fresh herbs.

Dinner
~ Grilled Steak and Risotto
Marinated grilled steak served with a mushroom and cheese risotto accompanied by a grilled Caesar salad.
~ Pesto Pasta with Fresh Seafood
Catch of the day served over veggie pasta with a basil pesto sauce with garlic bread.
~ Pan Seared Stuffed Pork Chop
Stuffed with apples and assorted cheeses served with potatoes au gratin and creamed spinach.
~ Mongolian Fried Rice
Chicken, steak or shrimp pan seared in a soy, garlic, ginger sauce with veggie fried rice and zucchini.
~ All Italian Dinner
Homemade sauce and meatballs served over pasta with a spinach salad.
~ Chicken and Rice
Marinated grilled chicken served with an arugula, sun-dried tomato orzo.
~ Grilled Rack of Lamb
Frenched rack of lamb grilled with a rosemary herb crust, polenta and broccoli.

Dessert
~ Chocolate Soufflé’
Dark chocolate, orange and Grand Marnier. Served with fresh berries.
~ Banana Cream or Key Lime Pie
Freshly baked with a graham cracker crust and almond whipped cream topping.
~ Cinnamon Apple Tart
Marinated apples, phyllo dough, baked to perfection.
~ Gluten & Dairy Free Brownie Cake
Brown sugar, coconut oil, almond flour and dark chocolate.
STANDARD SHIPS BAR
Vodka: Stolichnaya, Titos
Rum: Cruzan Dark|Crusan Light|Cruzan Pineapple|Cruzan Coconut|Gooslings
Burbon: Woodford
Gin: Tanqueray
Scotch: Dewars
Tequila: Milagro Silver|Milagro Reposado|Don Julio Blanco
Red Wine: Italian Mix: Cabernet|Merlot|Pinot Noir|Melbec|Rosso Di Montepulciano|Chianti
White Wine: Chardonnay (Butter/Oaky)|Pinot Grigio (Crisp)|Sauvignon Blanc (New Zealand style)
Rose: French style-dry
Sparkling wine: Prosecco
Welcoming CHampagne: Veuve Clicquot
House beer: Corona|Carib|Local IPA|Light beer per request

Testimonials

EUPHORIA 60 GUESTS COMMENTS

Wow! Just Wow!
We cannot even begin to tell you what an amazing time we had this week. Your hospitality was more than we could have ever asked for. You’re kind, patient, giving, and just plain good people. We came on this trip expecting to have a fun time. We never expected that it would be a life changing experience. You absolutely made Blake’s vacation by teaching him more about sailing. Watching him sail with such excitement and enthusiasm was so refreshing to see, and we have you to thank. AJ, I may have even learned a thing or two about cooking, and that’s an amazing feat by you since I usually hate it. I am now encouraged!
We cannot thank you both enough for everything! We don’t even hope to see you again, we WILL SEE YOU AGAIN! And we will absolutely keep in touch.

Love you two both,
Blake and Shannon
Waterford, MI

P.S. This trip is going to cost us when we get home. Keith was right – Blake does have a sailing addiction:)
Wow…Amazing first class!!!
This was by far the best trip ever, I/we cannot express the words to say enough words about Capt. Keith and Chef AJ. I travel for a living and plan events and this is one trip I will not forget…we will be back very soon not only because of an awesome trip, but to visit lifelong friends.

We love you guys,
Amy & Todd
Grand Blanc, MI
Trip of a lifetime!!
Words cannot express how grateful we are for your hospitality this past week. We did not just rent a charter and crew…we were invited into your home and welcomed with open arms. This was truly a trip of a lifetime that we will remember forever. It will be hard to top it, so much that we may just have to do it every year! If you are ever in the Bay Area, please let us know! Muy Bueno!

Rich & Sabrina
Greenberry, CT
Most amazing vacation (2018)
This has been the most amazing vacation I’ve ever had. AJ and captain Keith are wonderful people. They treated us like royalty. They know the best spots on the islands. It was relaxing, adventurous and very entertaining. We absolutely loved every minute. Can’t wait to come back.

Mary and Scott
Magnificent!

Read More

Dear Captain Keith and AJ,
Thank you so much for taking us from the mundane to the magnificent! No rock was left upturned in trying to satisfy our every pleasure and need. This was a vacation we will never forget, but one we will praise and recommend forever!

Thank you from the bottom of our hearts.
Take care and happy sailing until we meet again!
Dave and Ailiene
Perfection!
What can I say except pure perfection. Keith and AJ you make the greatest team. We enjoyed every moment from the time we met on the dock to our tearful goodbye. We feel blessed that we had the opportunity to make new friends. Keith, your words at our “special ceremony” were touching and AJ you have the biggest heart of anyone we have ever met. Thank you for everything you’ve done to make this a memory we will cherish forever!!!

Don and Jill
March 2018
Hands down without a doubt, sailing with Keith and AJ is a must. It is no longer a want but a need. Great hosts, wonderful boat, amazing food, diving and snorkeling, land adventures, Foxy’s, sunsets and sunrises. I can go on and on, but words do not do it justice. A week on the water with Keith and AJ will restore your soul, make you relaxed and will rekindle the romance in your life. It will remind you just how gracious and genuine people can be.

-Jim
One of the best weeks of my life…
Probably one of the best weeks of my life! The boat was beautiful, food delicious, but the best part was the crew – AJ and Keith – you both made this trip by your kindness, attention to detailm always attending to our needs, and keeping our glasses “happy”. Thank you both for such a memorable experience.

Jon and Gloria
March 2018
The time we spent with your aboard the yacht has been one of the most enjoyable experiences of our lives. We really appreciate all the attention to detail and the wonderful conversations we had throughout the trip. The food, cabin, and all the wonderful cocktails exceeded our high expectations.

Thank you,
Chris and Rita
Aye-chee-wa-wa!
Aye-chee-wa-wa! What a fantastic week! We loved every minute of our week on charter! Keith and A.J. are truly special in every way! Their attention to detail for making every passenger special is such a gift! We are blessed for getting to spend time with them! It was an awesome way to spend Christmas week and we will all want to do this vacation with them again!

Jim, Kristi, Katie, Collin, and Callie
Atlanta, GA
New Years 2018
Thank you so much for an amazing Caribbean adventure! What an adventure we had – the girls learned to scuba dive on a beautiful coral reef and a sunken ship, snorkeling with a nurse shark and being pulled around by Persius. The attention and service were by far the most special part of the trip. Thank you for ringing in 2018 with us!
Love,
Alan, Kathryn, Delane, and Kara
New Years 2018
Dear AJ,
Thank you so much for such an amazing trip. You are an amazing cook and dive instructor. Kara and I had such a good experience! We will definitely be diving more! This was one of the best trips EVER, and the food was amazing! We love you and we hope we see you again!

Dear Keith,
Thank you so much for such an amazing trip. We all had so much fun! You are an amazing captain and an even better friend. Kara and I loved tubing, even when we fell off. We loved all of the adventures and snorkeling! We hope that we get to see you guys again. This was one of the best week EVER!!!

Love,
Delaney, Kara, Alan, and Kat

P.S.Also Captain Ron was amazing!
Amazing trip!
Thanks guys for an amazing trip, so many firsts! Great hosts, fab fish, lots of fun, fantastic food, fun cocktails.
F-F-F-fantastico all around!

Thank you both so much!
-John and Dorthy
2017
Keith and AJ were wonderful hosts for our week in the BVI’s. We had a fantastic week of sailing, snorkeling, diving, and dining. We visited the “hot spots” as well as more secret hideaways. Keith is an experienced, competent captain who knows the best places to go depending on the weather. AJ is a chef extraordinaire who prepared the most delicious meals. In addition, AJs skills as a dive-master helped my wife get comfortable with diving again after a long absence. It was one of the best vacations I have been on and can’t wait to go again.

Steve K.
Minneapolis MN
2017
After sailing for a week in the BVI’s with Keith and AJ, they had showed us a lot of the various islands and wonderful coves. We were totally confident in our Captain Keith and his first mate AJ. We still talk about this vacation and would definitely do it again. You can’t beat sunning on the top of the deck while sailing! This was definitely the best vacation for relaxing and having fun. Each day is a new and different adventure.

AJ was very professional in helping me learn how to scuba dive. I was nervous but she was able to calm and assure me. She was successful in helping me accomplish my first very exciting diving adventure! The underwater scenery and colorful fish were truly amazing.

Kari
2017
Keith and AJ are a wonderful couple, easy going and fun! They were a significant part of the fun and wonderful BVI sailing adventure. This has to be on everyone’s bucket list!! We high recommend them!

The meals were amazing and delicious. They would pick up fresh food at our various stops and prepare some very tasty dishes on the boat. They also knew some awesome places to eat out, like my favorite lobster & crab! You really get to know some of the friendly local people and places to explore!

Louis

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