The newly commissioned 2016 Port to Vino is a truly stunning crewed charter catamaran, built and maintained to the highest of standards. She has a spacious cockpit where you can live inside and out an amazing foredeck for sunbathing and a magnificent flybridge for relaxing and entertaining. The views are breathtaking as you sail.
The interior of Port to Vino has all of the comforts of home but on a luxury yacht. She has 4 queen staterooms each with its own ensuite bath as well as an inviting common area. Port to Vino will accommodate up to 6-8 guests for your dream vacation. Gourmet meals are expertly prepared in a fully stocked galley and served al fresco on the aft deck where you can view the coastline and feel the Caribbean breezes.
Port to Vinos outdoor deck areas offer plenty of flexible space. Pass the day reading, sunbathing or relaxing on the flybridge. The foreward trampolines and aft dining area extend your living area and give you easy access to the clear blue of the Caribbean sea. All of the boat toys are available to make your fun on the water even better. There is something for everyone as you sail in pristine waters.
Summer Operations Caribbean Virgin Islands, Winter Operations Caribbean Virgin Islands, Summer Ports Tortola, Winter Ports Tortola, Pref. Pick-up Nanny Cay, Other Pick-up Trellis/ West End
| 2 pax | 3 pax | 4 pax | 5 pax | 6 pax | 7 pax | 8 pax |
W2022/23 | 24000 | 26500 | 28500 | 29500 | 31500 | 32500 | 34500 |
S 2023 | 24000 | 26500 | 28500 | 29500 | 31500 | 32500 | 34500 |
W2023/24 | 24000 | 26500 | 28500 | 29500 | 31500 | 32500 | 34500 |
All inclusive rates are based on a 7 night charter (1 week) with food, beverages and standard bar, cruising permits and licenses are paid by boat
Taxes, relocation fees may be extra, see below for Charter Information
Charter Fee does not include a customary gratuity in the amount of 15-20% of the total charter fee payable to a deserving Captain and Crew upon the completion of a successful charter.
Port To Vino is a BVI based vessel. Please use BVI ports only.
Half Board Rates: Includes All breakfasts, 4 lunches and 3 dinners.
Deduct $120 per person from rate.
Remaining meals and associated beverages to be taken ashore at guest expense.
Christmas / New Years: 1-8 guests $39,500
Christmas charters must end no later than the 26th December. New Years week charters cannot begin earlier than 27th December.
Captain Jeff Nichols & Chef/MateCaitlin Nichols are American
We want to provide an exemplary charter experience whilst maintaining your vessel to a high standard. Safety always comes first, but that doesn't mean our guests can't have fun too! Are you interested in exploring the underwater world as well? We can guide you through the reefs while either diving or snorkeling just as comfortably as we navigate the islands above the water. We pride ourselves on making every charter a unique experience by catering to each guest's preferences and requests.
Neither of us ever imagined we'd be living and working on a boat, but can no longer imagine life anywhere else! Combined, we have over 30 years of diving experience, over half of which is in a professional capacity. We met working for a dive charter company in coastal North Carolina. Caitlin had completed a degree in Marine Science from Rutgers University and was aiming to increase her professional dive experience while Jeff was a newly minted captain after many years working abroad in Asia and Central America as a dive instructor. In the past seven years, we've worked in the US, Fiji, and the BVI, transitioning from resort and dive shop management to running charter boats and haven't looked back since!